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Name Class Grade： In the delicious Food menu, Australian beef, lamb row, kangaroo meat, oysters, Western Queensland Liquor-Soaked Crabs, tuna and so on, people dizzying, just look at the dishes have seemed to feel the entrance flower euphoria. One of the big Food must not be ignored, but also in Australia Food leader, that is Australian Lobster. Australian diet has been heavily influence by people all over the world; Wheat, rice, oranges, bananas and grapes are very common crops in Australia and meat has been always been a large part of Australian diet; Kangaroo, though once a popular meat in Australia's early history, is no longer widely consumed; beef, lamb, pork, poultry, and seafood are more common in twenty-first century Australia. *It is considered the Australian national dish. *Almost 260 million pies are consumed every year. *Meat pies are filled with chopped steak, or steak and onion, steak and kidney, steak and potato, or steak and mushroom, or chicken. Anzac biscuits have been popular with Australians for decades. *It stands for the Australia and New Zealand army crops. *ANZAC D Day is one of the most special traditional festivals. Australia gets bonus points for trying to blame this monstrosity on us by using the surreptitious name Boston Bun. I’ve been to Massachusetts many times and have never seen a spiced potato bun covered in heaps of thick-thick coconut icing. But in Australia, these mysteriously named treats pair perfectly with a cup of tea. *It is a sponge cake in the shape of a cuboid . *Coated in a layer of traditional chocolate the desiccated coconut. *Lamingtons are sometimes served as two halves with a layer of cream and strawberry jam between.